Almond Pedda

Overview
Pedda is a very popular sweet in North India. Usually made with milk and sugar.This is a very easy to make almond pedda recipe. Though it just takes few minutes of heating in the microwave it is very tasty and the end results are just the same as making it from scratch using whole milk. Cardamom powder adds a  very delicious aroma to this sweet.

Almond Pedda

Ingredients
Condensed milk - 1 can 14 oz
Dried non fat milk powder - 2 cups
Unsalted butter - 1 stick
Almonds powdered - 1/2 cup( Skin removed)
Cardamom - 8 - 12
Blanched almond pieces - 3 tablespoons

Steps
1.  In a microwaveable container with lid, add the condensed milk, milk powder and butter. Microwave for 2 - 3 minutes( time depends on your microwave so try 2 minutes first)

2. Remove from microwave and stir well

3. Microwave again for about 2  - 4 minutes. Stir well and make sure you get a fudge like consistency.

4. Allow to cool for about 3 - 5 minutes. Add powdered almonds and powdered cardamom seeds. Mix well.

5. Make into desired shape. Add fried blanched almond pieces on top for decoration.